Ghee Mysore Pak Tamilnadu Special the luscious texture of chocolate

the luscious texture of chocolate  - all come together will change the mood of person in a single bite

these delicious spirals are then served

Gram flour

Andhra Murukku / Ring Murukku / Andhra Pindivanta/ Chegodi /Chegodilu / kodubale / Kadboli is a deep fried snack from Tamil Nadu (southern part of India)

Ghee Mysore Pak Tamilnadu Special the luscious texture of chocolateGhee Mysore Pak is the best choice of sweet serve to your guests during festivals, functions, or any other occasion. with its perfect texture and the soft mix of fresh ghee, light and aromatic gram flour and the right amount of sugar, this sweet is sure to melt in your taste buds. The right quantities of the ingredients and the perfect consistency which is maintained while cooking it adds the magic to its taste.